Description
Enameled cast iron delivers superior heat distribution and retention
Ready to use, requires no seasoning
Easy-to-clean and durable enamel resists dulling, staining, chipping and cracking
Light colored smooth interior enamel allows easy monitoring of cooking progress
Tight-fitting lids are specially designed to circulate steam and return moisture back to the food; Ergonomic knobs and handles are designed for easy lifting
The Holly Collection Traditional Chef’s Oven features an elegantly scrolled and embossed holly leaf design that will spread good cheer and joyful style year after year. Both functional and beautiful, it’s the ideal vessel for merry soups, pastas, braising and even baking. Sloped sides increase the efficiency and effectiveness of stirring by promoting continuous movement even with the lid in place, and the depth provides ample room for simmering. Crafted from our legendary enameled cast iron, it has exceptional heat distribution and retention qualities to lock in flavor and loop handles designed for easy lifting. The festive, colorful enameled surface minimizes sticking and staining, requires no pre-seasoning, and is easy-to-clean.
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